Indomie "Mi Goreng"

"Indomie", a brand that is already spread all over the world and being known by its very delicious taste. For me, there is no instant noodle that as tasty as Indomie. I think it is applied to all Indonesian that Indomie is inseparable from their life. With fast, simple and easy processes also very delicious taste, Indomie is become my best choice snack when I feel too tired and lazy to make heavy dish.

Some people are not enough with 1 pack of Indomie, they can eat 2 packs. But, here is the recipe for 1 pack.🍴

Note: Indomie is not a best choice to eat is as staple food due to its lack of nutritions.

Ingredients:

1. Indomie "Mi Goreng"

2. Water

3. Egg

4. Vegetable oil

Processes:

1. Make Sunny Side Up Egg by cook the egg in the fry pan with the oil and set it aside

2. Boil 400cc (2 cups) water in the saucepan

3. Add the noodle

4. Wait until the noodle is soft (around 5 minutes) - I personally prefer a bit uncooked (3.5 minutes)

5. While waiting, pour the seasoning sachets (seasoning powder, chilli powder, sweet soy sauce and seasoning oil) into the bowl

6. When the noodle is ready, strain the noodle from the water and put into the bowl

7. Mix it well and add Sunny Side Up Egg on top of it🍳

Serve it and Enjoy !!! 😋😋